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更大的链接
- 盐研究所
- 盐制造商协会
- 库克的Thesarus:盐
来源
- Greely, Alexandra。“一撮争议摇膳食盐。”FDA Consumer Magazine, Nov-Dec 1997.
- http://www.fda.gov/fdac/features/1997/797_salt.html
- 克兰斯基,马克。“盐:历史。”Walker & Company, 2002.
- “自然历史的盐。”Ventura County Star, July 21, 2002
- 帕里什,玛琳。“海盐添加额外的邮政和紧缩。”Pittsburgh Post Gazette, August 28, 2003. http://www.post-gazette.com/food/20030828salttasting0828fnp3.asp
- “预防:降低血压的指南。”National Health Library. http://www.nhlbi.nih.gov/hbp/prevent/prevent.htm
- 与电解质平衡”的问题。”The Merck Manual of Health and Aging. http://www.merck.com/pubs/mmanual_ha/sec3/ch18/ch18d.html
- 盐研究所。http://www.saltinstitute.org
- 盐制造商协会。http://www.saltsense.co.uk/index.htm
- “盐增加胃癌风险。”BBC News, January 7, 2004. http://news.bbc.co.uk/1/hi/health/3370141.stm
- “钠——你太多?”Mayo Clinic. http://www.mayoclinic.com/health/sodium/NU00284
- “钠:主要化合物。”Encyclopedia Brittanica. http://www.britannica.com/eb/article-6744/sodium
- 解决矿业研究所。http://www.solutionmining.org/
- 陶布,加里。“盐(政治)的科学”。科学Magazine, August 14, 1998. http://www.sciencemag.org/cgi/content/full/281/5379/898?ijkey=ATm56Jl8nBVYU
- 楚格,阿比盖尔。“膳食盐,每个人都知道在争端。”New York Times, September 1, 2001. http://www.nytimes.com/2001/01/09/health/09SALT.html?ex=1194321600&en=260217115494b8a0&ei=5070